Book Direct with the Owner at Bathers Beach House with Tourism Cairns in Fremantle, for all your restaurant and Food Reservations.
BATHER'S BOARDS
Seafood Board
whole grilled snapper, chilli & cider mussels, sea salt & pepper squid, whole tiger prawns, smoked tasmanian salmon, natural oysters, fremantle octopus, tangy slaw, mesclun salad & cocktail sauce
.Grazing Board
italian prosciutto, salami, chorizo, mushroom & aged parmesan arancini, duck liver & cognac parfait, sage & onion jam, capel valley cheddar & lavosh crackers, marinated olives, goats feta, hummus, pesto, pickles, charred organic sourdough, evoo & balsamic
